John Zachary Koehn
John Zachary Koehn
Verified email at stanford.edu
Title
Cited by
Cited by
Year
Emerging frontiers in social-ecological systems research for sustainability of small-scale fisheries
JN Kittinger, EM Finkbeiner, NC Ban, K Broad, MH Carr, JE Cinner, ...
Current Opinion in Environmental Sustainability 5 (3-4), 352-357, 2013
1542013
Committing to socially responsible seafood
JN Kittinger, LCL Teh, EH Allison, NJ Bennett, LB Crowder, ...
Science 356 (6341), 912-913, 2017
912017
A practical approach for putting people in ecosystem‐based ocean planning
JN Kittinger, JZ Koehn, E Le Cornu, NC Ban, M Gopnik, M Armsby, ...
Frontiers in Ecology and the Environment 12 (8), 448-456, 2014
722014
Progress and promise in spatial human dimensions research for ecosystem-based ocean planning
JZ Koehn, DR Reineman, JN Kittinger
Marine Policy 42, 31-38, 2013
702013
An appeal for a code of conduct for marine conservation
NJ Bennett, L Teh, Y Ota, P Christie, A Ayers, JC Day, P Franks, D Gill, ...
Marine Policy 81, 411-418, 2017
652017
Current practice and future prospects for social data in coastal and ocean planning
EL Cornu, JN Kittinger, JZ Koehn, EM Finkbeiner, LB Crowder
Conservation biology 28 (4), 902-911, 2014
652014
How commercial fishing effort is managed
CM Anderson, MJ Krigbaum, MC Arostegui, ML Feddern, JZ Koehn, ...
Fish and Fisheries 20 (2), 268-285, 2019
312019
Linking ecosystem processes to communities of practice through commercially fished species in the Gulf of Alaska
SG Zador, SK Gaichas, S Kasperski, CL Ward, RE Blake, NC Ban, ...
ICES Journal of Marine Science 74 (7), 2024-2033, 2017
252017
Climate-related community knowledge networks as a tool to increase learning in the context of environmental change
IW Bolden, SK Seroy, EA Roberts, L Schmeisser, JZ Koehn, CH Rilometo, ...
Climate Risk Management 21, 1-6, 2018
62018
How Can the Oceans Help Feed 9 Billion People?
JZ Koehn, EH Allison, N Franz, ES Wiegers
Conservation for the Anthroposcene Ocean, 65-88, 2017
62017
Aquatic foods to nourish nations
CD Golden, JZ Koehn, A Shepon, S Passarelli, CM Free, DF Viana, ...
Nature, 1-6, 2021
32021
Blue food demand across geographic and temporal scales
RL Naylor, A Kishore, UR Sumaila, I Issifu, BP Hunter, B Belton, SR Bush, ...
Nature Communications 12 (1), 1-14, 2021
12021
Fishing for health: Do the world’s national policies for fisheries and aquaculture align with those for nutrition?
JZ Koehn, EH Allison, K Villeda, Z Chen, M Nixon, E Crigler, L Zhao, ...
Fish and Fisheries, 2021
12021
Negative socio-environmental feedback loop may foster inequality for urban marine subsistence fishers
MN Marjadi, L Drakopulos, LW Guo, JZ Koehn, SV Panchang, ...
Environmental Science & Policy 121, 68-77, 2021
12021
Making seafood accessible to low-income and nutritionally vulnerable populations on the US West Coast
JZ Koehn, EL Quinn, JJ Otten, EH Allison, CM Anderson
Journal of agriculture, food systems, and community development 10 (1), 171, 2020
12020
Fishing for nutrition-improving the connection between fisheries, the food system and public health
JZ Koehn
12019
Exploring sustainable aquaculture development using a nutrition-sensitive approach
A Shepon, JA Gephart, CD Golden, PJG Henriksson, RC Jones, JZ Koehn, ...
Global Environmental Change 69, 102285, 2021
2021
Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit April 15, 2021
J Leape, F Micheli, M Tigchelaar, EH Allison, X Basurto, A Bennett, ...
2021
The Vital Roles of Blue Foods in the Global Food System
J Leape, F Micheli, M Tigchelaar, EH Allison, X Basurto, A Bennett, ...
Center for Development Research (ZEF) in cooperation with the Scientific …, 2021
2021
Community supported fisheries in cities: can healthful local seafood reach beyond the wealthy
J Koehn
2018
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Articles 1–20