Benedito S. Lima Neto
Benedito S. Lima Neto
Professor de Química, Instituto de Química de São Carlos, USP
Verified email at iqsc.usp.br
Title
Cited by
Cited by
Year
Carbamato de etila em bebidas alcoólicas (cachaça, tiquira, uísque e grapa)
LG Andrade-Sobrinho, M Boscolo, BS Lima-Neto, DW Franco
Química Nova 25, 1074-1077, 2002
1022002
Identification and dosage by HRGC of minor alcohols and esters in Brazilian sugar-cane spirit
M Boscolo, CWB Bezerra, DR Cardoso, BS Lima Neto, DW Franco
Journal of the Brazilian Chemical Society 11, 86-90, 2000
1022000
Comparison between cachaça and rum using pattern recognition methods
DR Cardoso, LG Andrade-Sobrinho, AF Leite-Neto, RV Reche, WD Isique, ...
Journal of agricultural and food chemistry 52 (11), 3429-3433, 2004
872004
Influência do material do alambique na composição química das aguardentes de cana-de-açúcar
RF Nascimento, DR Cardoso, BS Lima Neto, DW Franco, JB Farias
Química Nova 21, 735-739, 1998
801998
Influência do material do destilador na composição química das aguardentes de cana: parte II
DR Cardoso, BS Lima-Neto, DW Franco, RF Nascimento
Química Nova 26, 165-169, 2003
742003
Piperidine as ancillary ligand in the novel [RuCl2 (PPh3) 2 (piperidine)] complex for metathesis polymerization of norbornene and norbornadiene
JME Matos, BS Lima-Neto
Journal of Molecular Catalysis A: Chemical 222 (1-2), 81-85, 2004
642004
Effect of tartrate on the morphological characteristics of the copper–tin electrodeposits from a noncyanide acid bath
IA Carlos, CAC Souza, E Pallone, RHP Francisco, V Cardoso, ...
Journal of applied electrochemistry 30 (8), 987-994, 2000
602000
The influence of perhydroazepine and piperidine as further ancillary ligands on Ru-PPh3-based catalysts for ROMP of norbornene and norbornadiene
JLS Sá, LH Vieira, ESP Nascimento, BS Lima-Neto
Applied Catalysis A: General 374 (1-2), 194-200, 2010
582010
HPLC–DAD analysis of ketones as their 2, 4-dinitrophenylhydrazones in Brazilian sugar-cane spirits and rum
DR Cardoso, SM Bettin, RV Reche, BS Lima-Neto, DW Franco
Journal of Food Composition and Analysis 16 (5), 563-573, 2003
562003
Voltammetric and morphological characterization of copper electrodeposition from non-cyanide electrolyte
MRH De Almeida, IA Carlos, LL Barbosa, RM Carlos, BS Lima-Neto, ...
Journal of applied electrochemistry 32 (7), 763-773, 2002
532002
Determination of acids in Brazilian sugar cane spirits and other alcoholic beverages by HRGC-SPE
R Ferreira do Nascimento, DR Cardoso, BS Lima Neto, DW Franco
Chromatographia 48 (11), 751-757, 1998
471998
Acyclic amines as ancillary ligands in Ru-based catalysts for ring-opening metathesis polymerization: Probing the electronic and steric aspects of cyclic and acyclic amines
JME Matos, BS Lima-Neto
Journal of Molecular Catalysis A: Chemical 259 (1-2), 286-291, 2006
452006
Electronic synergism in [RuCl2 (PPh3) 2 (amine)] complexes differing the reactivity for ROMP of norbornene and norbornadiene
VP Carvalho Jr, CP Ferraz, BS Lima-Neto
Journal of Molecular Catalysis A: Chemical 333 (1-2), 46-53, 2010
362010
Metátese de olefinas no Brasil:" Brazil is romping it!"
JME Matos, NC Batista, RM Carvalho, SAA Santana, PN Puzzi, ...
Química Nova 30, 431-435, 2007
362007
A rapid and sensitive method for dimethylsulphide analysis in Brazilian sugar cane sugar spirits and other distilled beverages
DR Cardoso, LG Andrade Sobrinho, BS Lima-Neto, DW Franco
Journal of the Brazilian Chemical Society 15 (2), 277-281, 2004
362004
Ability of Ru complexes for ROMP tuned through a combination of phosphines and amines
JLS Sá, BS Lima-Neto
Journal of Molecular Catalysis A: Chemical 304 (1-2), 187-190, 2009
342009
Tailored norbornene-based copolymer with systematic variation of norbornadiene as a crosslinker obtained via ROMP with alternative amine Ru catalysts
VP Carvalho Jr, CP Ferraz, BS Lima-Neto
European polymer journal 48 (2), 341-349, 2012
322012
Comparação dos métodos oficiais de análise e cromatográficos para a determinação dos teores de aldeídos e ácidos em bebidas alcoólicas
RF NASCIMENTO, JL CERRONI, DR CARDOSO, BS LIMA NETO, ...
Food Science and Technology 18 (3), 350-356, 1998
311998
Spectrophotometric determination of caramel content in spirits aged in oak casks
M Boscolo, LG Andrade-Sobrinho, BS Lima-Neto, DW Franco, ...
Journal of AOAC International 85 (3), 744-750, 2002
302002
O cobre em aguardentes brasileiras: sua quantificação e controle
BSL Neto, CWB Bezerra, LR Polastro, P Campos, RF Nascimento, ...
Quim. Nova 17, 220-223, 1994
291994
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