| Thermal and oxidative stability of the Ocimum basilicum L. essential oil/β-cyclodextrin supramolecular system DI Hădărugă, NG Hădărugă, CI Costescu, I David, AT Gruia Beilstein Journal of Organic Chemistry 10 (1), 2809-2820, 2014 | 50 | 2014 |
| The determination of some physical-chemical characteristics for orange, grapefruit and tomato juices C Costescu, D Parvu, A Rivis Journal of Agroalimentary Processes and Technologies 12 (2), 429-432, 2006 | 34 | 2006 |
| Berberis vulgaris extract/β cyclodextrin nanoparticles synthesis and characterization DI Hadaruga, NG Hadaruga, GN Bandur, A Rivis, C Costescu, VL Ordodi, ... Rev Chim (Bucharest) 61, 669-675, 2010 | 32 | 2010 |
| Differentiation of rye and wheat flour as well as mixtures by using the kinetics of Karl Fischer water titration DI Hădărugă, CI Costescu, L Corpaş, NG Hădărugă, HD Isengard Food chemistry 195, 49-55, 2016 | 30 | 2016 |
| Multivariate analysis (PCA) in Compositae biocompounds class NG Hădărugă, DI Hădărugă, C Tatu, A Gruia, C Costescu, AX Lupea Journal of Agroalimentary Processes and Technologies 15 (2), 201-10, 2009 | 22 | 2009 |
| Antioxidant activity evaluation of some Matricaria chamomilla L. extracts CI Costescu, NG Hadaruga, A Rivis, DI Hadaruga, AX Lupea, D Pârvu Journal of Agroalimentary Processes and Technologies 14 (2), 417-432, 2008 | 22 | 2008 |
| Chemical characterisation of white (Morus alba), and black (Morus nigra) mulberry fruits. PG Sofia, V Ariana-Bianca, C Corina, I Gogoasa, G Corina, P Cerasela | 21 | 2014 |
| Comparative study of Juniperus communis and Juniperus virginiana essential oils: TLC and GC analysis N Hădărugă, A Branic, D Hădărugă, A Gruia, C Pleşa, C Costescu, ... JPC-Journal of Planar Chromatography-Modern TLC 24 (2), 130-135, 2011 | 17 | 2011 |
| Bionanomaterials: Synthesis, physico-chemical and multivariate analysis of the Dicotyledonatae and Pinatae essential oil/beta-cyclodextrin nanoparticles CI Costescu, NG Hădărugă, DI Hădărugă, A Riviş, A Ardelean, AX Lupea Revista de Chimie 59 (7), 739-744, 2008 | 15 | 2008 |
| Bioactive nanoparticles-Essential oils from Lamiaceae family plants/beta-cyclodextrin-Supramolecular systems NG Hadaruga, DI Hadaruga, A Rivis, V Paunescu, C Costescu, AX Lupea Revista de Chimie 58 (10), 909-914, 2007 | 14 | 2007 |
| Antioxidant activity and phenolic content of sweet cherries (Prunus avium L.) from west and south west of Romania S Popescu, AB Velciov, A Rivis, C Costescu, C Petolescu Bulletin UASVM Food Science and Technology 71 (2), 215-216, 2014 | 9 | 2014 |
| Obtaining and characterization of Achillea millefolium L. extracts CI Costescu, BP Rădoi, NG Hădărugă, AT Gruia, A Riviș, D Pârvu, ... Journal of Agroalimentary Processes and Technologies 20 (2), 142-149, 2014 | 9 | 2014 |
| Investigation on cypress spurge (Euphorbia cyparissias L.) and its activity in the veterinary therapeutics. C RT, J Cosoroabă, A Trif, D Pârvu, N Hădărugă, E Dumitrescu, ... Bulletin of the University of Agricultural Sciences & Veterinary Medicine …, 2008 | 7 | 2008 |
| Cyclodextrins and small unilamellar liposomes: a comparative theoretical approach C Costescu, L Corpaş, NG Hădărugă, DI Hădărugă, Z Garban Studia Universitatis UBB, Seria Chemia 56 (3), 83-88, 2011 | 6 | 2011 |
| Rheological behavior of some berry milk-based beverages with enhanced functionality DV Dogaru, MA Poiana, C Mateescu, D Moigradean, D Stoin, C Costescu, ... J. Agroalim. Proc. Technol 20 (4), 376-382, 2014 | 5 | 2014 |
| Determining essential minerals in walnut oil. I Gogoașă, C Ciontoș, C Costescu, A Negrea, LM Alda, M Rada, ... | 4 | 2016 |
| Physico-chemical evaluation of honey fortified with oleaginous seeds AB Velciov, A Riviş, CI Costescu, GS Pintilie, AM Jidic Bulletin UASVM Food Science and Technology 71 (2), 213-214, 2014 | 4 | 2014 |
| Study regarding coffee brew metal content I Gogoaşă, L Sipos, A Negrea, LM Alda, C Costescu, M Rada, ... Proceedings of the 22nd International Symposium on Analytical and …, 2016 | 3 | 2016 |
| Antioxidant activity of thyme extracts. Influence of the extraction solvent. CC Iuliana, HN Gabriela, R Szakal, P Veronica, PG Sofia, A Riviș, ... | 3 | 2014 |
| Solvent influence on the antioxidant activity of pomegranate extracts CI Costescu, D Rus, NG Hădărugă, V Pogor, M Badea, E Mateican, ... J. Agroaliment. Process. Technol 21, 21-27, 2015 | 2 | 2015 |
