| Environmental chemical contaminants in food: review of a global problem LA Thompson, WS Darwish Journal of toxicology 2019, 2019 | 333 | 2019 |
| Antibiotic residues in food: the African scenario WS Darwish, EA Eldaly, MT El-Abbasy, Y Ikenaka, S Nakayama, ... Japanese Journal of Veterinary Research 61 (Supplement), S13-S22, 2013 | 295 | 2013 |
| An overview on mycotoxin contamination of foods in Africa WS Darwish, Y Ikenaka, SMM Nakayama, M Ishizuka Journal of Veterinary Medical Science 76 (6), 789-797, 2014 | 247 | 2014 |
| Organochlorine pesticide contamination of foods in Africa: incidence and public health significance LA Thompson, WS Darwish, Y Ikenaka, SMM Nakayama, H Mizukawa, ... Journal of Veterinary Medical Science 79 (4), 751-764, 2017 | 95 | 2017 |
| Distribution and health risk assessment of organochlorine pesticides (OCPs) residue in edible cattle tissues from northeastern part of Egypt: High accumulation level of OCPs in … AFA Mahmoud, Y Ikenaka, YB Yohannes, WS Darwish, EA Eldaly, ... Chemosphere 144, 1365-1371, 2016 | 55 | 2016 |
| Protection by Nigella sativa against carbon tetrachloride-induced downregulation of hepatic cytochrome P450 isozymes in rats K Muzandu, ZS Ibrahim, M Ishizuka, M Soliman, K ElBohi, S Wageh, ... Japanese Journal of Veterinary Research, 2008 | 55 | 2008 |
| Incidence and public health risk assessment of toxic metal residues (cadmium and lead) in Egyptian cattle and sheep meats IM Darwish Wageh, Hussein Mohamed, Eldesoky Kamal, Ikenaka Yoshinori ... International Food Research Journal 22 (4), 1719-1726, 2015 | 54 | 2015 |
| Mould contamination and aflatoxin residues in frozen chicken meat-cuts and giblets WS Darwish, RME Bayomi, AMA El-Moaty, TM Gad Japanese Journal of Veterinary Research 64 (Supplement 2), S167-S171, 2016 | 47 | 2016 |
| Metal contamination in quail meat: residues, sources, molecular biomarkers, and human health risk assessment WS Darwish, AS Atia, MHE Khedr, WFS Eldin Environmental Science and Pollution Research 25, 20106-20115, 2018 | 46 | 2018 |
| Choline and ethanolamine plasmalogens prevent lead-induced cytotoxicity and lipid oxidation in HepG2 cells Y Wu, Z Chen, WS Darwish, K Terada, H Chiba, SP Hui Journal of agricultural and food chemistry 67 (27), 7716-7725, 2019 | 45 | 2019 |
| Chicken giblets and wastewater samples as possible sources of methicillin‐resistant Staphylococcus aureus: Prevalence, enterotoxin production, and antibiotic … WS Darwish, AS Atia, LM Reda, AE Elhelaly, LA Thompson, ... Journal of food safety 38 (4), e12478, 2018 | 43 | 2018 |
| Constitutive Effects of Lead on Aryl Hydrocarbon Receptor Gene Battery and Protection by β-carotene and Ascorbic Acid in Human HepG2 Cells. D WS, I Y, N SM, M H, I M Journal of Food Science, 2016 | 43 | 2016 |
| Prevalence, Molecular Characterization and Antibiotic Susceptibility of Escherichia Coli Isolated from Duck Meat and Giblets WS Darwish, WFS Eldin, KI Eldesoky Journal of Food Safety 35 (3), 410-415, 2015 | 41 | 2015 |
| Astaxanthin can alter CYP1A-dependent activities via two different mechanisms: induction of protein expression and inhibition of NADPH P450 reductase dependent electron transfer M Ohno, WS Darwish, Y Ikenaka, W Miki, M Ishizuka Food and Chemical Toxicology 49 (6), 1285-1291, 2011 | 41 | 2011 |
| Determination of polycyclic aromatic hydrocarbon content in heat-treated meat retailed in Egypt: Health risk assessment, benzo [a] pyrene induced mutagenicity and oxidative … WS Darwish, H Chiba, WR El-Ghareeb, AE Elhelaly, SP Hui Food chemistry 290, 114-124, 2019 | 40 | 2019 |
| The effect of copper on the mRNA expression profile of xenobiotic-metabolizing enzymes in cultured rat H4-II-E cells WS Darwish, Y Ikenaka, S Nakayama, M Ishizuka Biological trace element research 158, 243-248, 2014 | 38 | 2014 |
| β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to their public health importance WS Darwish, Y Ikenaka, AE Morshdy, KI Eldesoky, S Nakayama, ... Journal of Veterinary Medical Science DOI:10.1292/jvms.15-0287, 2015 | 37 | 2015 |
| Microbial quality and formation of biogenic amines in the meat and edible offal of Camelus dromedaries with a protection trial using gingerol and nisin H Tang, WS Darwish, WR El‐Ghareeb, NA Al‐Humam, L Chen, ... Food Science & Nutrition 8 (4), 2094-2101, 2020 | 35 | 2020 |
| Estimation and human health risk assessment of organochlorine pesticides in raw milk marketed in Zagazig City, Egypt AA Raslan, S Elbadry, WS Darwish Journal of Toxicology 2018, 2018 | 35 | 2018 |
| Concentrations and human health risk assessment of DDT and its metabolites in free-range and commercial chicken products from KwaZulu-Natal, South Africa LA Thompson, Y Ikenaka, YB Yohannes, JJ Van Vuren, V Wepener, ... Food Additives & Contaminants: Part A 34 (11), 1959-1969, 2017 | 34 | 2017 |
