Muberra Kosar
Muberra Kosar
Easthern Mediterranean University, Faculty of Pharmacy
Verified email at erciyes.edu.tr - Homepage
Title
Cited by
Cited by
Year
Antioxidant Properties and Composition of Aqueous Extracts from Mentha Species, Hybrids, Varieties, and Cultivars
HJD Dorman, M Koşar, K Kahlos, Y Holm, R Hiltunen
Journal of agricultural and food chemistry 51 (16), 4563-4569, 2003
7422003
A comparative study on the anti-inflammatory, antinociceptive and antipyretic effects of isoquinoline alkaloids from the roots of Turkish Berberis species
E Küpeli, M Koşar, E Yeşilada, KHC Başer
Life sciences 72 (6), 645-657, 2002
3792002
Antioxidant properties of aqueous extracts from selected Lamiaceae species grown in Turkey
HJD Dorman, O Bachmayer, M Kosar, R Hiltunen
Journal of Agricultural and Food Chemistry 52 (4), 762-770, 2004
3422004
Antioxidant activity and phenolic composition of sumac (Rhus coriaria L.) extracts
M Kosar, B Bozan, F Temelli, KHC Baser
Food chemistry 103 (3), 952-959, 2007
1962007
Phenolic composition of strawberry genotypes at different maturation stages
M Kosar, E Kafkas, S Paydas, KHC Baser
Journal of Agricultural and Food Chemistry 52 (6), 1586-1589, 2004
1682004
Antioxidant, anti-inflammatory, anti-nociceptive activities and composition of Lythrum salicaria L. extracts
Z Tunalier, M Koşar, E Küpeli, İ Çaliş, KHC Başer
Journal of Ethnopharmacology 110 (3), 539-547, 2007
1312007
Screening of Free Radical Scavenging Compounds in Water Extracts of Mentha Samples Using a Postcolumn Derivatization Method
M Koşar, HJD Dorman, KH Can Başer, R Hiltunen
Journal of agricultural and food chemistry 52 (16), 5004-5010, 2004
922004
In vitro antioxidant properties and phenolic composition of Salvia virgata Jacq. from Turkey
M Koşar, F Göger, KH Can Başer
Journal of agricultural and food chemistry 56 (7), 2369-2374, 2008
782008
An improved on-line HPLC-DPPH method for the screening of free radical scavenging compounds in water extracts of Lamiaceae plants
M Kosar, HJD Dorman, O Bachmayer, KHC Baser, R Hiltunen
Chemistry of natural Compounds 39 (2), 161-166, 2003
742003
Composition of the essential oils of Lycium barbarum and L. ruthenicum fruits
A Altintas, M Kosar, N Kirimer, KHC Baser, B Demirci
Chemistry of natural compounds 42 (1), 24-25, 2006
702006
Antioxidant Properties and Phenolic Composition of Sideritis Species
Z Tunalier, M Kosar, N Ozturk, KHC Baser, H Duman, N Kirimer
Chemistry of natural compounds 40 (3), 206-210, 2004
682004
Effect of Brining on Biological Activity of Leaves of Vitis vinifera L. (Cv. Sultani Çekirdeksiz) from Turkey
M Koşar, E Küpeli, H Malyer, V Uylaşer, C Türkben, KHC Başer
Journal of agricultural and food chemistry 55 (11), 4596-4603, 2007
622007
Phenolic Profile and Antioxidant Evaluation of Mentha x Piperita L. (Peppermint) Extracts
HJD Dorman, M Koşar, KHC Başer, R Hiltunen
Natural product communications 4 (4), 1934578X0900400419, 2009
602009
Antioxidant and Free Radical Scavenging Activities of Eight Salvia Species
B Bozan, N Ozturk, M Kosar, Z Tunalier, KHC Baser
Chemistry of Natural Compounds 38 (2), 198-200, 2002
532002
Distributions of estrogen receptors alpha and beta in sympathetic neurons of female rats: enriched expression by uterine innervation
EV Zoubina, PG Smith
Journal of neurobiology 52 (1), 14-23, 2002
522002
Antioxidant and free radical scavenging activities of rhus coriaria and cinnamomum cassia extracts
B Bozan, M Kosar, Z Tunalier, N Ozturk, KHC Baser
Acta Alimentaria 32 (1), 53-61, 2003
452003
Is there an association of plasma homocystein levels with vascular involvement in patients with Behcet's syndrome?
C Korkmaz, B Bozan, M Kosar, F Sahin, Z Gulbas
Clinical and experimental rheumatology 20 (4; SUPP/26), S-30, 2002
452002
Endothelium-dependent and independent effects of garlic on rat aorta
Y Öztürk, S Aydin, M Koşar, KHC Başer
Journal of ethnopharmacology 44 (2), 109-116, 1994
381994
Synthesis, crystal structure and biological activity of 1-(1H-benzoimidazol-2-yl)-ethanone thiosemicarbazone and its cobalt complex
M Poyraz, M Sari, F Demirci, M Kosar, S Demirayak, O Büyükgüngör
Polyhedron 27 (9-10), 2091-2096, 2008
372008
A simple method to obtain essential oils from Salvia triloba L. and Laurus nobilis L. by using microwave-assisted hydrodistillation
M Kosar, Z Tunalier, T Özek, M Kürkcüoglu, KHC Baser
Zeitschrift für Naturforschung C 60 (5-6), 501-504, 2005
362005
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