Dying to Eat? Black Food Geographies of Slow Violence and Resilience N Jones ACME: An International Journal for Critical Geographies 18 (5), 1076-99, 2019 | 48 | 2019 |
A Review of Latino/Latinx Participants in Mindfulness-Based Intervention Research EW Cotter, N Jones Mindfulness, 1-25, 2019 | 28 | 2019 |
“It tastes like heaven”: Critical and embodied food pedagogy with Black youth in the Anthropocene N Jones Policy Futures in Education 17 (7), 905-923, 2019 | 26 | 2019 |
Incontestable: Imagining possibilities through intimate Black geographies LA Hirsch, N Jones Transactions of the Institute of British Geographers 46 (4), 796-800, 2021 | 14 | 2021 |
Critical Reflexivity: Teaching About Race and Racism in the Advertising Classroom KD Thomas, N Jones Advertising & Society Quarterly 20 (2), 2019 | 11 | 2019 |
(Re) Visiting the Corner Store: Black Youth, Gentrification, and Food Sovereignty N Jones Race in the Marketplace, 55-72, 2019 | 5 | 2019 |
Prologue: Black Dream Geographies N Jones Transactions of the Institute of British Geographers, 0 | 4 | |
Reimagining Freire: beyond human relations N Jones Cultural studies of science education 18 (1), 205-216, 2023 | 1 | 2023 |
Intervention–“Corner Stores, Surveillance, and All Black Afterlives” N Jones Antipode Online, 2020 | 1 | 2020 |
AFRO-VEGAN: FARM FRESH, AFRICAN, CARIBBEAN & SOUTHERN FLAVORS REMIXED N Jones FOOD AND FOODWAYS 23 (1-2), 127-134, 2015 | 1 | 2015 |
Receta for Radical Wholeness NA Jones Chapter In Voices from the Ancestors: Xicanx and Latinx Spiritual …, 2019 | | 2019 |
Collage: Intimate Black Geographies N Télémaque, N Jones, L Hirsch, R Gayle Transactions of the Institute of British Geographers, 0 | | |