H.A Murad

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	All	Since 2019
Citations	1057	543
h-index	19	13
i10-index	32	19

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Co-authors

Hossam H. AzzazDairy Department, National Research Centre, EgyptVerified email at nrc.sci.eg
A.M. KholifProfessor of Dairy Animal ProductionVerified email at nrc.sci.eg
T. A. MorsyProfessor , National Research CentreVerified email at nrc.sci.eg
R.k.El Dairoutyprofessor of food microbiology ,National Research centre, Giza, EgyptVerified email at nrc.sci.eg
Hossam Mahrous EbeidAssociate Research Professor at Dairy Science Department, National Research Center, EgyptVerified email at nrc.sci.eg
Elham Mostafa El-Sayed HussinProf.in Dairy Sciences, Faculty of Agriculture, Cairo UniversityVerified email at agr.cu.edu.eg
Ibrahim Abd El Salam Abd El GawadProf. Dr. Department of Dairy Sciences, Faculty of Agriculture, Cairo UniversityVerified email at agr.cu.edu.eg
Salem Abd El GhaniProfessor of Dairy Microbiology, National Research CenterVerified email at nrc.sci.eg
Ahmed MansourProfessor of Pediatrics Mansoura Faculty of MedicineVerified email at mans.edu.eg
Refae Ibrahim RefaeProfessor, Department of Agric. Microbiolog, Faculty of Agriculture, Cairo UniversityVerified email at agr.cu.edu.eg
Taha Mohamed El-BedawyProfessor, Department of Animal Production, Faculty of Agriculture, Cairo UniversityVerified email at agr.cu.edu.eg
Siham FaheidProfessor of food science and technologyVerified email at nrc.sci.eg
Kamal El-ShenawyProfessor of Food TechnologyVerified email at nrc.sci.eg
hassan amrahProf.
Ahmed Mansour AlzohairyA professor (Full) of Genetics and Agricultural Genetic engineeringVerified email at zu.edu.eg
Moustafa FadelAssociat eprofessor , agricultural engineeingVerified email at uaeu.ac.ae
Zeinab I. SadekProfessor of food microbiology, National research centre of Egypt
Kawther El-ShafeiNational Research Center
Nayra sh. MehannaProfessor
Omaima Gaber AllamProfessor Researcher , National Research Centre

H.A Murad

National Research Center Egypt

Verified email at nrc.sci.eg - Homepage

Food Microbiology and Biotechnology - Food Safety


Title Sort by citations Sort by year Sort by title	Cited by Cited by	Year
Utilization of laboratory-produced xanthan gum in the manufacture of yogurt and soy yogurt E El-Sayed, I Abd El-Gawad, H Murad, S Salah European Food Research and Technology 215, 298-304, 2002	104	2002
Microbial pectinases and ruminant nutrition HA Murad, HH Azzaz Research Journal of Microbiology 6 (3), 246-269, 2011	85	2011
Cellulase and dairy animal feeding HA Murad, HH Azzaz Biotechnology 9 (3), 238-256, 2010	79	2010
Antimicrobial activity of Curcumin upon pathogenic microorganisms during manufacture and storage of a novel style cheese'Karishcum". IM Hosny, WI El-Kholy, HA Murad, RK El-Dairouty	69	2011
Utility of ionophores for ruminant animals: a review HH Azzaz, HA Murad, TA Morsy Asian Journal of Animal Sciences 9 (6), 254-265, 2015	48	2015
Bioconversion of sugarcane molasses into xanthan gum MH Abd El-Salam, MA Fadel, HA Murad Journal of biotechnology 33 (1), 103-106, 1994	48	1994
Optimization of culture conditions affecting fungal cellulase production HH Azzaz, HA Murad, AM Kholif, MA Hanfy, MHA Gawad Research Journal of Microbiology 7 (1), 23, 2012	41	2012
Production of yeast polygalacturonase on dairy wastes HA Murad, MS Foda Bioresource technology 41 (3), 247-250, 1992	37	1992
Utilization of xanthan gum and inulin as prebiotics for lactic acid bacteria. ZI Sadek, K El-Shafei, HA Murad	34	2004
Utilization of cellulolytic enzymes to improve the nutritive value of banana wastes and performance of lactating goats. HH Azzaz, AM Kholif, HA Murad, MA Hanfy, MHA Gawad	31	2012
Utilization of UF-permeate for production of β-galactosidase by lactic acid bacteria HA Murad, RI Refaea, EM Aly Pol J Microbiol 60 (2), 139-144, 2011	30	2011
Increasing nutrients bioavailability by using fibrolytic enzymes in dairy buffaloes feeding. HH Azzaz, HA Murad, AM Kholif, TA Morsy, AM Mansour, HM El-Sayed	25	2013
Production of bifidus Kareish cheese. HA Murad, Z Zeinab, I Sadek, FA Fathy	25	1998
Production of xanthan gum from nontraditional substrates with perspective of the unique properties and wide industrial applications HA Murad, AG Abo-Elkhair, HH Azzaz JSMC Microbiol 1 (6), 2019	23	2019
Impact of microbial feed supplements on the productive performance of lactating nubian goats HH Azzaz, HA Aziz, ESA Farahat, HA Murad Global Vet 14 (4), 567-575, 2015	22	2015
Production optimization of fungal cellulase and its impact on ruminal degradability and fermentation of diet MSA Khattab, HH Azzaz, AM Abd El Tawab, HA Murad International Journal of Dairy Science 14 (2), 61-68, 2019	21	2019
Microbial feed supplements for ruminant’s performance enhancement HH Azzaz, TA Morsy, HA Murad Asian J. Agric. Res 10 (1), 1-14, 2016	21	2016
A newly developed tannase enzyme from Aspergillus terreus versus commercial tannase in the diet of lactating Damascus goats fed diet containing pomegranate peel HH Azzaz, AE Kholif, AM Abd El Tawab, MSA Khattab, HA Murad, ... Livestock Science 241, 104228, 2020	19	2020
Influence of Addition of Tannase Enzyme to Reducing Tannins Effects in Lactating Goats Diets HMESMMK A.M.Abd El Tawab, O.H. Matloop, A.M. Kholif, S.A.H. Abo ElNor, H.A.Murad International Journal of Dairy Science 10 (1), 24-35, 2015	19	2015
Utilization of ultrafiltration permeate for production of β-galactosidase from Lactobacillus bulgaricus. HA Murad	19	1998

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