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Co-authors
Jose CrossaBiometricianVerified email at cgiar.org- Francis C. OgbonnayaGrains Research and Development Corporation, Canberra - ACT, AustraliaVerified email at grdc.com.au
- Ivan Ortiz-MonasterioInternational Maize and Wheat Improvement Center (CIMMYT)Verified email at cgiar.org
- Guoyou yeIRRIVerified email at irri.org
- Ian DeLacyThe University of QueenslandVerified email at uq.edu.au
- Morten LillemoNorwegian University of Life SciencesVerified email at nmbu.no
- Günther ManskeCenter for Development Research (ZEF), University of Bonn, GermanyVerified email at uni-bonn.de
- Paul VlekCenter for Development Research, University of BonnVerified email at uni-bonn.de
- Rodomiro OrtizProfessor, Genetics & Plant Breeding, Swedish University of Agricultural SciencesVerified email at slu.se
- Mark CooperDepartment of Diabetes, Monash UniversityVerified email at monash.edu
- Jochen Christoph ReifLeibniz Institute of Plant Genetics and Crop Plant Research (IPK)Verified email at ipk-gatersleben.de
- William RaunRegents Professor, Oklahoma State UniversityVerified email at okstate.edu
- Jorge FrancoProfessor of Biometrics and Statistics, Facultad de Agronomia, Universidad de la Republica, UruguayVerified email at fagro.edu.uy
- Scott ChapmanThe University of QueenslandVerified email at uq.edu.au
- Beat KellerProfessor for Plant Molecular Biology, University of ZurichVerified email at botinst.uzh.ch
- Rachid SerrajSenior Agricultural Officer, FAO RNE, Cairo EgyptVerified email at fao.org
- Shirley TarawaliAssistant Director GeneralVerified email at cgiar.org
- G D FarquharBiology, Australian National UniversityVerified email at anu.edu.au
- Kai SonderILRI, CIMMYT, IITA, Hohenheim, GiessenVerified email at cgiar.org
- EDUARDO MOLINA GAYOSSOProfesor de Biotecnología Vegetal, Universidad Politécnica de pueblaVerified email at uppuebla.edu.mx
