| Extraction of antioxidants from fruit peels and its utilization in paneer S Singh, G Immanuel Journal of Food Processing & Technology 5 (7), 1, 2014 | 139 | 2014 |
| Preparation and Quality Evaluation of Flour and Biscuit from Sweet Potato S Srivastava, TR Genitha, V Yadav Journal of Food Process Technology 3 (192), 2012 | 133 | 2012 |
| Effects of Defatted Soy Flour Incorporation on Physical, Sensorial and Nutritional Properties of Biscuits ZM Aleem, TR Genitha, SI Hashmi Journal of Food Process Technology 3 (149), 2012 | 97* | 2012 |
| Comparative study of ripe and unripe banana flour during storage S Pragati, I Genitha, K Ravish Journal of Food Processing & Technology 5 (11), 1-6, 2014 | 66 | 2014 |
| Extraction and characterization of pectin derived from papaya (Carica papaya Linn.) peel U Altaf, G Immanuel, F Iftikhar International Journal of Science, Engineering and Technology 3 (4), 970-974, 2015 | 43 | 2015 |
| Optimization of Osmotic Dehydration Process of Pineapple by Response Surface Methodology M Sridevi, TR Genitha Journal of Food Process Technology 3 (8), 2012 | 22 | 2012 |
| Assessment of Hygienic Practices and Microbiological Quality of Food in an Institutional Food Service Establishment AI Ali, G Immanuel Journal of Food Processing & Technology 8 (8), DOI:10.4172/2157-7110.1000685, 2017 | 19 | 2017 |
| Design, Fabrication and performance Evaluation of Domestic Gas Oven. I Genitha., L Gowda BT, JD Raj IOSR Journal of Engineering 4 (5), 35-38, 2014 | 18 | 2014 |
| Effect of different impellers and baffles on aerobic stirred tank fermenter using computational fluid dynamics S Alok, G Immanuel Journal of Bioprocessing & Biotechniques 4 (7), 1000184, 2014 | 17 | 2014 |
| Effects of blanching on the dehydration characteristics of unripe banana slices dried at different temperature P jeet, G Immanuel Agricultural Engineering International: CIGR Journal 17 (2), 2015 | 13 | 2015 |
| Studies on Development, Quality Evaluation and Packaging Materials on the Storage Stability of Snack Food (Sev). S Shukla, J Jain, TR Genitha, PRT Vikas International Journal of Agriculture, Food Science & Technology 4 (6), 515-522, 2013 | 9 | 2013 |
| Effect of Calcium Chloride, Sodium Chloride and Lime Juice on Physico-Chemical Properties of Cucumber NBG Immanuel International Journal of Agricultural Science And Research (IJASR) 7 (4 …, 2017 | 5* | 2017 |
| Effect of chemical and natural agents on physico-chemical properties of fruits and vegetables B Naveena, G Immanuel Advances in Life Sciences 6 (1), 56-61, 2017 | 4 | 2017 |
| Physico Chemical & Sensory Qualities of Osmo Dehydrated Banana (Musa paradisiaca) P Anand, TR Genitha International Journal of Progressive Agriculture 11 (2), 330-336, 2011 | 4 | 2011 |
| Effect of Thermal Processing on Shelf Stable Canned Salted Beef with Tomato Gravy A Singh, TR Genitha, R Singh, BR Shakya Journal of Environmental Science, Toxicology and Food Technology 1 (1), 11-18, 2012 | 3 | 2012 |
| Refractance window drying: Influence of drying parameters on drying characteristics and quality attributes of orange pestil C Sonkar, G Immanuel Emergent Life Sciences Research 8, 214-221, 2022 | 2 | 2022 |
| Physico–chemical, nutritional and sensorial characteristics of ragi pasta enriched with rice and guar gum K Singh, G Immanuel Asian Jr. of Microbiol. Biotech. Env. Sc 24 (4), 803-806, 2022 | 2 | 2022 |
| Design and Development of Green Pea Depoding Machine KK Sonboier, K Singh, MG Immanuel, P Minj International Journal of Current Microbiology and Applied Sciences 7 (01 …, 2018 | 2 | 2018 |
| Standardization of recipe for preparation of Herbal Biscuit MA Zaker, TR Genitha, KA Syed International Journal of Processing and Post Harvest Technology 5 (1), 86-91, 2014 | 2 | 2014 |
| Maximization of Performance Ratio of Osmotic Dehydration of Pineapple Cubes M Sridevi, TR Genitha International Journal of Food and Nutritional Sciences 1 (1), 70-75, 2012 | 2 | 2012 |
Uzma AltafAssistant Professor, Lovely Professional UniversityVerified email at lpu.co.in
