| Consumer food handling in the home: a review of food safety studies EC Redmond, CJ Griffith Journal of food protection 66 (1), 130-161, 2003 | 1056 | 2003 |
| Consumer perceptions of food safety risk, control and responsibility EC Redmond, CJ Griffith Appetite 43 (3), 309-313, 2004 | 317 | 2004 |
| Microbiological and observational analysis of cross contamination risks during domestic food preparation EC Redmond, CJ Griffith, J Slader, TJ Humphrey British Food Journal 106 (8), 581-597, 2004 | 200 | 2004 |
| A comparison and evaluation of research methods used in consumer food safety studies EC Redmond, CJ Griffith International Journal of Consumer Studies 27 (1), 17-33, 2003 | 148 | 2003 |
| The importance of hygiene in the domestic kitchen: implications for preparation and storage of food and infant formula EC Redmond, CJ Griffith Perspectives in Public Health 129 (2), 69-76, 2009 | 127 | 2009 |
| Behavioral risk factors associated with listeriosis in the home: a review of consumer food safety studies EW Evans, EC Redmond Journal of food protection 77 (3), 510-521, 2014 | 75 | 2014 |
| Consumer perceptions of food safety education sources: Implications for effective strategy development EC Redmond, CJ Griffith British Food Journal 107 (7), 467-483, 2005 | 70 | 2005 |
| A pilot study to evaluate the effectiveness of a social marketing-based consumer food safety initiative using observation EC Redmond, CJ Griffith British Food Journal 108 (9), 753-770, 2006 | 61 | 2006 |
| Older Adult Consumer Knowledge, Attitudes, and Self-Reported Storage Practices of Ready-to-Eat Food Products and Risks Associated with Listeriosis EW Evans, EC Redmond Journal of food protection 79 (2), 263-272, 2016 | 59 | 2016 |
| Consumer attitudes and perceptions towards microbial food safety in the domestic kitchen EC REDMOND, CJ GRIFFITH Journal of food safety 24 (3), 169-194, 2004 | 58 | 2004 |
| Assessment of consumer food safety education provided by local authorities in the UK EC Redmond, CJ Griffith British Food Journal 108 (9), 732-752, 2006 | 52 | 2006 |
| Analysis of older adults' domestic kitchen storage practices in the United Kingdom: identification of risk factors associated with listeriosis EW Evans, EC Redmond Journal of food protection 78 (4), 738-745, 2015 | 46 | 2015 |
| Factors influencing the efficacy of consumer food safety communication EC Redmond, CJ Griffith British Food Journal 107 (7), 484-499, 2005 | 43 | 2005 |
| Food production and service in UK hospitals M Ahmed, E Jones, E Redmond, M Hewedi, A Wingert, M Gad El Rab International journal of health care quality assurance 28 (1), 40-54, 2015 | 36 | 2015 |
| Time-Temperature Profiling of United Kingdom Consumers' Domestic Refrigerators EW Evans, EC Redmond Journal of food protection 79 (12), 2119-2127, 2016 | 35 | 2016 |
| Evaluating hygiene behaviour in the domestic setting and the impact of hygiene education C Griffith, E Redmond Journal of Infection 43 (1), 70-74, 2001 | 34 | 2001 |
| Contamination of bottles used for feeding reconstituted powdered infant formula and implications for public health EC Redmond, CJ Griffith, S Riley Perspectives in public health 129 (2), 85-94, 2009 | 30 | 2009 |
| Good practices for food handlers and consumers C Griffith, E Redmond Foodborne Pathogens. Hazards, Risk Analysis and Control, Woodhead Publishing …, 2009 | 23 | 2009 |
| The evaluation and application of information on consumer hazard and risk to food safety education University of Wales Institute, Cardiff, EC Redmond, CJ Griffith, J Slader, ... University of Wales Institute, Cardiff, 2001 | 19 | 2001 |
| Disinfection methods used in decontamination of bottles used for feeding powdered infant formula. E Redmond, CJ Griffith The journal of family health care 19 (1), 26-31, 2009 | 15 | 2009 |
