متابعة
stefano dall'acqua
stefano dall'acqua
assistant professor Padova University
بريد إلكتروني تم التحقق منه على unipd.it
عنوان
عدد مرات الاقتباسات
عدد مرات الاقتباسات
السنة
Phenolic compounds from Achillea millefolium L. and their bioactivity.
S Vitalini, G Beretta, M Iriti, S Orsenigo, N Basilico, S Dall'Acqua, M Iorizzi, ...
Acta Biochimica Polonica 58 (2), 2011
2272011
Effects of selenium biofortification on crop nutritional quality
M Malagoli, M Schiavon, S Dall’Acqua, EAH Pilon-Smits
Frontiers in plant science 6, 280, 2015
2172015
The essential oil from industrial hemp (Cannabis sativa L.) by-products as an effective tool for insect pest management in organic crops
G Benelli, R Pavela, R Petrelli, L Cappellacci, G Santini, D Fiorini, S Sut, ...
Industrial crops and products 122, 308-315, 2018
2052018
Natural deep eutectic solvents (NADES) as a tool for bioavailability improvement: pharmacokinetics of rutin dissolved in proline/glycine after oral administration in rats …
M Faggian, S Sut, B Perissutti, V Baldan, I Grabnar, S Dall’Acqua
Molecules 21 (11), 1531, 2016
2002016
Selenium fertilization alters the chemical composition and antioxidant constituents of tomato (Solanum lycopersicon L.)
M Schiavon, S dall’Acqua, A Mietto, EAH Pilon-Smits, P Sambo, A Masi, ...
Journal of Agricultural and Food Chemistry 61 (44), 10542-10554, 2013
1532013
The influence of environmental conditions on secondary metabolites in medicinal plants: A literature review
P Pant, S Pandey, S Dall'Acqua
Chemistry & Biodiversity 18 (11), e2100345, 2021
1462021
Endocrine disruption of androgenic activity by perfluoroalkyl substances: clinical and experimental evidence
A Di Nisio, I Sabovic, U Valente, S Tescari, MS Rocca, D Guidolin, ...
The Journal of Clinical Endocrinology & Metabolism 104 (4), 1259-1271, 2019
1382019
Evaluation of in vitro antioxidant properties of some traditional Sardinian medicinal plants: Investigation of the high antioxidant capacity of Rubus ulmifolius
S Dall’Acqua, R Cervellati, MC Loi, G Innocenti
Food Chemistry 106 (2), 745-749, 2008
1362008
Boswellia serrata preserves intestinal epithelial barrier from oxidative and inflammatory damage
D Catanzaro, S Rancan, G Orso, S Dall’Acqua, P Brun, MC Giron, ...
PloS one 10 (5), e0125375, 2015
1332015
In vitro estrogenic activity of Achillea millefolium L.
G Innocenti, E Vegeto, S Dall’Acqua, P Ciana, M Giorgetti, E Agradi, ...
Phytomedicine 14 (2-3), 147-152, 2007
1322007
The photodegradation of quercetin: relation to oxidation
S Dall’Acqua, G Miolo, G Innocenti, S Caffieri
Molecules 17 (8), 8898-8907, 2012
1272012
Anti-inflammatory, anti-nociceptive and antioxidant activities of Balanites aegyptiaca (L.) Delile
E Speroni, R Cervellati, G Innocenti, S Costa, MC Guerra, S Dall’Acqua, ...
Journal of Ethnopharmacology 98 (1-2), 117-125, 2005
1162005
Selenium biofortification in radish enhances nutritional quality via accumulation of methyl-selenocysteine and promotion of transcripts and metabolites related to …
M Schiavon, C Berto, M Malagoli, A Trentin, P Sambo, S Dall'Acqua, ...
Frontiers in Plant Science 7, 1371, 2016
1062016
Evaluation of Anti-Inflammatory Activity of Prenylated Substances Isolated from Morus alba and Morus nigra
H Zelová, Z Hanáková, Z Čermáková, K Šmejkal, S Dalĺ Acqua, ...
Journal of Natural Products 77 (6), 1297-1303, 2014
1042014
Antibiotic‐induced dysbiosis of the microbiota impairs gut neuromuscular function in juvenile mice
V Caputi, I Marsilio, V Filpa, S Cerantola, G Orso, M Bistoletti, ...
British journal of pharmacology 174 (20), 3623-3639, 2017
1022017
Natural Deep Eutectic Solvents (NADES) to enhance berberine absorption: An in vivo pharmacokinetic study
S Sut, M Faggian, V Baldan, G Poloniato, I Castagliuolo, I Grabnar, ...
Molecules 22 (11), 1921, 2017
1002017
Phytochemical Composition and Antioxidant Activity of Laurus nobilis L. Leaf Infusion
S Dall'Acqua, R Cervellati, E Speroni, S Costa, MC Guerra, L Stella, ...
Journal of medicinal food 12 (4), 869-876, 2009
992009
A comparison between supercritical fluid and pressurized liquid extraction methods for obtaining phenolic compounds from Asparagus officinalis L
M Solana, I Boschiero, S Dall’Acqua, A Bertucco
The Journal of Supercritical Fluids 100, 201-208, 2015
922015
Curcumin prevents acute neuroinflammation and long-term memory impairment induced by systemic lipopolysaccharide in mice
V Sorrenti, G Contarini, S Sut, S Dall’Acqua, F Confortin, A Pagetta, ...
Frontiers in pharmacology 9, 183, 2018
912018
Anti-inflammatory activity of natural geranylated flavonoids: cyclooxygenase and lipoxygenase inhibitory properties and proteomic analysis
Z Hanáková, J Hosek, Z Kutil, V Temml, P Landa, T Vanek, D Schuster, ...
Journal of natural products 80 (4), 999-1006, 2017
872017
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مقالات 1–20