Get my own profile
Co-authors
Dr. Aziza El-NekeetyProfessor, Food Toxicology & Contaminants, National Researcher CentreVerified email at nrc.Sci.eg
Terry L. WadeTexas A&M University Geochemical and Environmental Research GroupVerified email at gerg.tamu.edu
mohamed Ibrahim Mohamed IbrahimProfessor of mycotoxinsVerified email at nrc.sci.eg
Andrew KleinTexas A&M UniversityVerified email at tamu.edu
Samy GalalFood Science Department,Faculty of Agriculture,Cairo UniversityVerified email at agr.cu.edu.eg
Tarek S. JamilNational Research CenterVerified email at nrc.sci.eg
Yasser A KhadrawyMedical Physiology Department, National Research Center, EgyptVerified email at nrc.sci.eg
Ahmad I. WalyNational Research CentreVerified email at nrc.sci.eg
Ridha OUESLATIProfesseur d'Immunologie et de MicrobiologieVerified email at fsb.ucar.tn
Mohamed Helmy BelalProfessor, Department of Econ. Entomology & Pesticides, Faculty of Agriculture, Cairo UniversityVerified email at agr.cu.edu.eg
aziza hassanTaif UniversityVerified email at tu.edu.sa
Hany H. Abdel GhafarProfessor at Water pollution Research Department - National Research CentreVerified email at kau.edu.sa
Nady A. FathyProfessor of Applied Phyical ChemistryVerified email at nrc.ci.eg
Asmaa S. SalmanNational Research CenterVerified email at nrc.sci.eg
Jose L. SericanoGeochemical and Environmental Research Group (GERG)Verified email at geos.tamu.edu
Ahmed Abdel-KarimResearcher, National Research CentreVerified email at nrc.sci.eg
Jan D'HAENVerified email at uhasselt.be
Mohamed IbrahimProfessorVerified email at hcww.com.eg
Ahmed GadVerified email at sci.cu.edu.eg
Olivier JoubertUMR CNRS 7198 Institut Jean Lamour Université de LorraineVerified email at club-internet.fr