متابعة
Prof. Carlo Amendola
Prof. Carlo Amendola
Dipartimento di Management - Sapienza Università di Roma
بريد إلكتروني تم التحقق منه على uniroma1.it
عنوان
عدد مرات الاقتباسات
عدد مرات الاقتباسات
السنة
Contextual impacts on industrial processes brought by the digital transformation of manufacturing: A systematic review
M Savastano, C Amendola, F Bellini, F D’Ascenzo
Sustainability 11 (3), 891, 2019
1822019
3-D printing in the spare parts supply chain: an explorative study in the automotive industry
M Savastano, C Amendola, F D′ Ascenzo, E Massaroni
Digitally supported innovation: A Multi-Disciplinary View on Enterprise …, 2016
772016
How digital transformation is reshaping the manufacturing industry value chain: The new digital manufacturing ecosystem applied to a case study from the food industry
M Savastano, C Amendola, F D’Ascenzo
Network, Smart and Open: Three Keywords for Information Systems Innovation …, 2018
582018
Fashion companies and customer satisfaction: A relation mediated by Information and Communication Technologies
C Amendola, M Calabrese, F Caputo
Journal of Retailing and Consumer Services 43, 251-257, 2018
532018
Multivariate statistical analysis comparing sport and energy drinks
C Amendola, I Iannilli, D Restuccia, I Santini, G Vinci
Innovative Food Science & Emerging Technologies 5 (2), 263-267, 2004
342004
Toward a conceptual framework to foster green entrepreneurship growth in the agriculture industry
M Savastano, AH Samo, NA Channa, C Amendola
Sustainability 14 (7), 4089, 2022
212022
The evolution of intellectual capital disclosure driven by European regulatory change: evidence from the Italian stock market
C Amendola, A Gennaro, S Labella, P Vito, M Savastano
Journal of Intellectual Capital 24 (5), 1136-1163, 2023
52023
Innovazione dei processi lavorativi e ruolo degli artefatti nei modelli di cultura organizzativa: un’indagine empirica sulla trasformazione digitale della Pubblica Amministrazione
C Amendola, C Nunzio, M Savastano
PROSPETTIVE IN ORGANIZZAZIONE, 1-20, 2022
52022
Digitally supported innovation
M Savastano, C Amendola, D Fabrizio, E Massaroni
Springer, 2016
52016
The role of 4.0 technologies in supporting strategic decisions: an empirical analysis in the Precision Agriculture sector.
M Savastano, D Angelici, S Fiorentino, C Amendola
32022
La tecnologia RFID applicata alla logistica della GDO
C Amendola
Industrie Alimentari, 33-38, 2011
32011
An integrated methodology model for smart mobility system applied to sustainable tourism
C Amendola, S La Bella, GP Joime, FMF Mascioli, P Vito
Administrative Sciences 12 (1), 40, 2022
22022
Uno studio sull’implementazione dei sistemi ERP nel settore agroindustriale italiano
C Amendola, M Calabrese
Industrie Alimentari 587 (57), 18-26, 2018
22018
Materie prime, energia e ambiente
C Amendola, R Jirillo
Cedam, Padova, 2013
22013
Strategies of internationalization in ceramics sector
C Amendola, F D’Ascenzo, I Iannilli, R Ruggieri
Journal of Commodity Science, Technology and Quality, Edizioni Tracce Pescara, 2010
22010
La gestione ambientale e i suoi strumenti. Il bilancio ambientale per la rilevazione dei costi
C Amendola
Aracne Editrice, Roma, 2006
22006
Elementi di materie prime e fonti primarie di energia
R Jirillo, C Amendola, GU Amodeo
Aracne Editrice, Roma, 2005
22005
The contribute of technological innovation in poultry meat industry. The processed products
C Amendola, EM Mosconi
Rivista di Scienza dell'Alimentazione (Italy), 2001
22001
Il contributo dell’innovazione tecnologica nell’industria delle carni avicole: i prodotti elaborati e trasformati
C Amendola, E Mosconi
La Rivista di scienza dell'alimentazione 30, 135-139, 2001
22001
Green cloud computing for sustainable energy management: a comparison of innovative strategies for implementing the green economy
C Amendola, M Savastano, I Gorelova
International Journal of Environmental Policy and Decision Making 3 (1), 77-96, 2021
12021
يتعذر على النظام إجراء العملية في الوقت الحالي. عاود المحاولة لاحقًا.
مقالات 1–20