Sherif M. El-Kadi
Sherif M. El-Kadi
Agricultural Microbiology Department, Faculty of Agriculture, Damietta University
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Effect of Some Organic Acids on Some Fungal Growth and Their Toxins Production
SEKMS Ramadan Hassan
International Journal of Advances in Biology (IJAB) 2 (1), 1-11, 2015
Isolation and Identification of Egyptian Ras Cheese (Romy) Contaminating Fungi during Ripening Period
HM El-Fadaly, SM El-Kadi, MN Hamad, AA Habi
Journal of Microbiology Research 5 (1), 1-10, 2015
One-step green approach for functional printing and finishing of textiles using silver and gold NPs
SEKEA T. Abou Elmaaty, Kh. El-Nagare, S. Raouf, Kh. Abdelfattah
RSC Advances 45 (8), 25546–25557, 2018
Use of humic acid and some biofertilizers to reduce nitrogen rates on cucumber (Cucumis sativus L.) in relation to vegetative growth, yield and chemical composition
RA El-Shabrawy, AYRSM El-Kadi
J. Plant Production 1 (8), 1041-1051, 2010
Chemical and microbiological evaluation of some fish products samples
RA El-Dengawy, SM El-Shehawy, AEM Kassem, SMEKZS Farag
J. Agric. Chem. and Biotechnol. 3 (8), 247 - 259, 2012
Antioxidant activity studies on extracts of Eruca sativa seed meal and oil, detoxification, the role of antioxidants in the resistant microbes
HA El-Fadaly, SM El-Kadi, MM El-Moghazy, AAM Soliman, MS El-Haysha
IJSRM Human J 6 (3), 31-51, 2017
Role of fungal enzymes in the biochemistry of Egyptian Ras cheese during ripening period
H Elfadaly, MNEFHAA Habib
Open Access Library Journal 2 (8), 1819-1832, 2015
Antimicrobial activities for green synthesis of silver nanoparticles using Stevia rebaudiana and Pluchea dioscoridis leaves
N Azzaz, S El-Kadi, KSAM Mahmoud
International Journal of Agricultural and Biosystems Engineering 2 (6), 54-66, 2017
The Effect of Water Aquaria Change on Nutrient utilization and Microbial activity of Nile Tilapia Oreochromis niloticus
EK El-Morsy
International Journal of Fisheries and Aquatic Studies 4 (4), 196-205, 2016
Chemical and Microbial Characterizations of Bio-Yoghurt Made Using ABT Culture, Cow Milk and Coconut Milk
MFHMSZ Sherif M. El-Kadi, Magdy Mohamed Ismail
EC MICROBIOLOGY 5 (3), 109-124, 2017
Microbiological and Chemical Examinations of Water and Fish Obtained From River Nile of Damietta Governorate, Egypt
SEEK Husain A El-Fadaly, Sherif M El-Kadi
Chemistry Research Journal 1 (4), 132-140, 2016
Studies on the microbial production of citric acid
SM El-Kadi
Microbiology Dept., Fac. of Agric., Mansoura Univ., 2003
Effect of Volatile Oils on Fungal Growth and Their Toxins Production
AH Husain El-Fadaly, Sherif El-Kadi, Mohamed Hamad
SciFed Journal of Mycology 1 (2), 1-7, 2018
Microwave and nanotechnology advanced solutions to improve ecofriendly cotton's coloration and performance properties
TA Elmaaty, E abdelaziz, D Nasser, K Abdelfattah, S El-kadi, KI El-Nagar
Egyptian Journal of Chemistry 61 (3), 493-502, 2018
Comparison Between Silver Nanoparticles and Silver Nitrate as Antifungal Agent
KAESAME Sherif Mohamed El-Kadi, Mohammed Kamel Mahmoud
International Journal of Nanoscience and Nanoengineering 4 (1), 5-11, 2018
Correlation Between Active Components of Rocket (Eruca sativa) as Cytotoxicity (Brine Shrimp Lethality Assay)
HA El-Fadaly, SM El-Kadi, MM El-Moghazy, AA Soliman, MSM El-Haysha
American Journal of Biomedical Science and Engineering 3 (2), 20-24, 2017
Effect of Frozen Storage on the Chemical, Physical and Microbiological Quality of imported Mackerel (Scomber scombrus)
RA El-Dengawy, AM Sharaf, SM El-Kadi, EAMES Baidoon
J. Food and Dairy Sci., Mansoura Univ. 8 (7), 287- 293, 2017
Microbiological examination for some chocolate cake samples
HA El-Fadaly, SMEKEA El-Gayar
Journal of Environmental Sciences, Mansoura Univ., 45(1) 45 (1), 11-237, 2016
Chemical Composition, Microbial Properties and Sensory Evaluation of Bio-Yoghurt Made From Admixture of Cow and Coconut Milk And Honey
MNF Hamad, MM Ismail, SML El-Kadi, MS Zidan
International Journal of Scientific Research in Science and Technology 2 (5 …, 2016
Effect the industrial process and the storage periods on the nutritional value of tomato juice
RAH El-Dengawy, SMM El-said, SML El-Kadi, AAM Shalata
Indian J Nutrition 3 (1), 121, 2016
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