| EXPANSIN A1-mediated radial swelling of pericycle cells positions anticlinal cell divisions during lateral root initiation P Ramakrishna, P Ruiz Duarte, GA Rance, M Schubert, V Vordermaier, ... Proceedings of the National Academy of Sciences 116 (17), 8597-8602, 2019 | 74 | 2019 |
| Alternative fuels for marine and inland waterways K Moirangthem, D Baxter European Commission, 2016 | 70* | 2016 |
| Bioactivity and anthocyanin content of microwave-assisted subcritical water extracts of Manipur black rice (Chakhao) bran and straw K Moirangthem, P Ramakrishna, MH Amer, GA Tucker Future Foods 3, 100030, 2021 | 40 | 2021 |
| Indian black rice: A brewing raw material with novel functionality K Moirangthem, D Jenkins, P Ramakrishna, R Rajkumari, D Cook Journal of the Institute of Brewing 126, 35– 45, 2020 | 29 | 2020 |
| Milling and thermal treatment induced changes on phenolic components and antioxidant activities of pigmented rice flours I Sapna, M Kamaljit, R Priya, PA Jayadeep Journal of food science and technology 56 (1), 273-280, 2019 | 29 | 2019 |
| How Do Fruits ripen? K Moirangthem, G Tucker Frontiers for Young Minds, 2018 | 16 | 2018 |
| Biofuels: An Overview AS Zaky, K Moirangthem, R Wahid Waste-to-Energy, 85-144, 2022 | 5 | 2022 |
| Microwave subcritical water pre-treatment and enzymatic hydrolysis of geographical identification (GI) tag Indian black rice (Chakhao Poireiton) straw for … K Moirangthem, AS Zaky, GA Tucker Biofuels 13 (7), 815-822, 2022 | 4 | 2022 |
| The expa1-1 mutant reveals a new biophysical lateral root organogenesis checkpoint P Ramakrishna, GA Rance, LD Vu, E Murphy, K Swarup, K Moirangthem, ... BioRxiv, 249961, 2018 | 3 | 2018 |
| Black Rice Straw as a Feedstock for the Extraction of Anthocyanin and Sugars in a Combined Biorefinery K Moirangthem, P Ramakrishna, A Ghumra, R Rajkumari, G Tucker Proceedings of the 25th European Biomass Conference and Exhibition, 967 - 970, 2017 | 3 | 2017 |
| Enzyme technology for value addition in the beverage industry waste K Moirangthem, DK Rai, R Coda Value-Addition in Beverages through Enzyme Technology, 27-50, 2023 | 2 | 2023 |
| Impact of mixed feedstock of wheat straw, willow and Miscanthus on enzymatic hydrolysis and inhibitor production after microwave hydrothermal pre-treatment in … K Moirangthem, D Greetham, J Craigon, G Tucker Biofuels 13 (6), 727-734, 2022 | 2 | 2022 |
| Dual purpose wheat: for a future that demands more food and energy. K Moirangthem, P Waldron, G Tucker, I King, J King | 2 | 2015 |
| Overcoming challenges for the biorefineries of the future K Moirangthem University of Nottingham, 2017 | 1 | 2017 |
| Improving Wheat Straw Composition and Digestibility By Alien Introgression K Moirangthem, P Waldron, G Tucker, I King, J King Proceedings of the 24th European Biomass Conference and Exhibition, 330 - 334, 2016 | | 2016 |
| Future Foods K Moirangthem, P Ramakrishna, MH Amer, GA Tucker | | |
| Bioactivity and anthocyanin content of microwave-assisted subcritical water extracts of Manipur black rice (Chakhao) bran and straw P Ramakrishna, K Moirangthem, MH Amer, GA Tucker Future Foods 3, 0 | | |
| Indian black rice: A brewing raw material with novel functionality: Indian black rice: A brewing raw material with novel functionality K Moirangthem, D Jenkins, P Ramakrishna, R Rajkumari, D Cook Journal of the Institute of Brewing 126 (1), 0 | | |
| How Do Fruits ripen? K Moirangthem, G Tucker | | |
| Towards Consumer Guided Upcycle Food Development-Spoonable Snack from Brewers Spent Grain K Niklander, A Knaapila, D Rai, R Coda, M Sandell, K Moirangthem Available at SSRN 4550137, 0 | | |
Priya RamakrishnaSwiss Federal Institute of Technology (EPFL), LausanneVerified email at epfl.ch
