Hosu Anamaria
Hosu Anamaria
Verified email at chem.ubbcluj.ro
Title
Cited by
Cited by
Year
Analysis of total phenolic, flavonoids, anthocyanins and tannins content in Romanian red wines: Prediction of antioxidant activities and classification of wines using …
A Hosu, VM Cristea, C Cimpoiu
Food chemistry 150, 113-118, 2014
1602014
Tea in health and disease prevention
VR Preedy
Academic Press, 2012
832012
Determination of the floral origin of some Romanian honeys on the basis of physical and biochemical properties
C Cimpoiu, A Hosu, V Miclaus, A Puscas
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 100, 149-154, 2013
742013
Application of a newly developed and validated high-performance thin-layer chromatographic method to control honey adulteration
A Puscas, A Hosu, C Cimpoiu
Journal of Chromatography A 1272, 132-135, 2013
612013
Antioxidant activity prediction and classification of some teas using artificial neural networks
C Cimpoiu, VM Cristea, A Hosu, M Sandru, L Seserman
Food Chemistry 127 (3), 1323-1328, 2011
572011
Thin layer chromatography in drug analysis
L Komsta, M Waksmundzka-Hajnos, J Sherma
CRC Press, 2013
412013
Analysis of some steroids by thin-layer chromatography using optimum mobile phases
C Cimpoiu, A Hosu, S Hodisan
Journal of pharmaceutical and biomedical analysis 41 (2), 633-637, 2006
412006
Spectroscopic characterization of some grape extracts with potential role in tumor growth inhibition
ID Postescu, C Tatomir, G Chereches, I Brie, G Damian, D Petrisor, ...
Journal of Optoelectronics and Advanced Materials 9 (3), 564-567, 2007
292007
ICP-MS characterization of some Romanian white wines by their mineral content
V Avram, C Voica, A Hosu, C Cimpoiu, C Măruţoiu
Revue roumaine de chimie 59 (11-12), 1009-1019, 2014
242014
Validated HPTLC fingerprinting and antioxidant activity evaluation of twenty-seven Romanian red wines
A Hosu, V Danciu, C Cimpoiu
Journal of Food Composition and Analysis 41, 174-180, 2015
232015
Thin layer chromatography for the analysis of vitamins and their derivatives
C Cimpoiu, A Hosu
Journal of liquid chromatography & related technologies 30 (5-7), 701-728, 2007
222007
Separation and identification of eight hydrophilic vitamins using a new TLC method and Raman Spectroscopy
C Cimpoiu, D Casoni, A Hosu, V Miclaus, T Hodisan, G Damian
Journal of liquid chromatography & related technologies 28 (16), 2551-2559, 2005
202005
Simultaneous determination of methylxanthines in different types of tea by a newly developed and validated TLC method
C Cimpoiu, A Hosu, L Seserman, M Sandru, V Miclaus
Journal of separation science 33 (23‐24), 3794-3799, 2010
142010
Isotopic oxygen ratios and trace metal determination in some romanian commercial wines
V Avram, DA Magdas, C Voica, G Cristea, C Cimpoiu, A Hosu, C Marutoiu
Analytical Letters 47 (4), 641-653, 2014
132014
Monitoring the origin of wine by reversed-phase thin-layer chromatography
C Cimpoiu, A Hosu, R Briciu, V Miclaus
JPC-Journal of Planar Chromatography-Modern TLC 20 (6), 407-410, 2007
122007
Thin-layer chromatography applied in quality assessment of beverages derived from fruits
A Hosu, C Cimpoiu
Journal of Liquid Chromatography & Related Technologies 40 (5-6), 239-246, 2017
112017
Antioxidant content of three different varieties of wine grapes
AD Hosu, C Cimpoiu, V Miclaus, L Jantschi
Biotechnology & Biotechnological Equipment 25 (1), 2011
92011
Determination of the antioxidant activity of juices by thin-layer chromatography
A Hosu, C Cimpoiu, M Sandru, L Seserman
JPC-Journal of Planar Chromatography-Modern TLC 23 (1), 14-17, 2010
92010
Chemo-mapping and biochemical-modulatory and antioxidant/prooxidant effect of Galium verum extract during acute restraint and dark stress in female rats
AD Farcas, AC Mot, C Zagrean-Tuza, V Toma, C Cimpoiu, A Hosu, ...
PloS one 13 (7), e0200022, 2018
82018
Multiresidue analysis of pesticides and metabolites from fruits and vegetables by gas chromatography—time-of-flight mass spectrometry
A Meghesan-Breja, C Cimpoiu, A Hosu
Acta Chromatographica 27 (4), 657-685, 2015
82015
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Articles 1–20