Salts and pH Induced Changes in Functional Properties of Amaranth (Amaranthus tricolor L.) Seed Meal A Mahajan, S Dua Cereal Chemistry 79 (6), 834-837, 2002 | 79 | 2002 |
Improvement of Functional Properties of Rapeseed (Brassica campestris Var. Toria) Preparations by Chemical Modification S Dua, A Mahajan, A Mahajan Journal of Agricultural and Food Chemistry 44 (3), 706-710, 1996 | 68 | 1996 |
Fluoride and nitrate in groundwater of south-western Punjab, India—occurrence, distribution and statistical analysis C Sharma, A Mahajan, U Kumar Garg Desalination and Water Treatment 57 (9), 3928-3939, 2016 | 46 | 2016 |
Traditional processing treatments as a promising approach to enhance the functional properties of rapeseed (Brassica campestris var. toria) and sesame seed (Sesamum indicum) meals A Mahajan, S Bhardwaj, S Dua Journal of agricultural and food chemistry 47 (8), 3093-3098, 1999 | 32 | 1999 |
Effect of processing on functional properties of Spirulina protein preparations A Mahajan, AS Ahluwalia African Journal of Microbiology Research 4 (1), 055-060, 2010 | 23 | 2010 |
Assessment of arsenic in drinking water samples in south-western districts of Punjab—India C Sharma, A Mahajan, UK Garg Desalination and water treatment 51 (28-30), 5701-5709, 2013 | 19 | 2013 |
Role of enzymatic treatments in modifying the functional properties of rapeseed (Brassica campestris var. toria) meal A Mahajan, S Dua International journal of food sciences and nutrition 49 (6), 435-440, 1998 | 19 | 1998 |
Properties of biodiesel produced from various oilseeds A Mahajan, AS Ahluwalia, P Mahajan Int. J. Res. Environ. Sci. Technol 1 (4), 26-29, 2011 | 14 | 2011 |
Simple physical treatment as an effective tool to improve the functional properties of rapeseed (Brassica campestris var. toria) and sesame seed (Sesamum indicum) meals A Mahajan, S Dua, S Bhardwaj International journal of food sciences and nutrition 53 (6), 455-463, 2002 | 14 | 2002 |
Seasonal variations in carbohydrate, protein, free amino acids and enzyme activities in three species of Marchantiaceae S Kapila, K Devi, A Rao, A Mahajan Lindbergia 37 (2), 85-89, 2014 | 13 | 2014 |
Physicochemical properties of rapeseed (Brassica campestris var. Toria) seed proteins: viscosity and ionizable groups A Mahajan, S Dua Journal of Agricultural and Food Chemistry 42 (7), 1411-1414, 1994 | 10 | 1994 |
Physico-chemical properties of defatted pea seed meal proteins with emphasis on salts and pH. D Saroj, M Amita, S Meenakshi Journal of Food Science and Technology (Mysore) 46 (3), 251-254, 2009 | 5 | 2009 |
Studies on Status of Oxidative Stress related Molecules and Enzymes in Obese with and without Diabetes in the Northern region of India S Singh, A Mahajan, J Kaur Research Journal of Pharmacy and Technology 13 (2), 801-809, 2020 | 4 | 2020 |
Some characteristics of Indian rapeseed acid phosphatase. A Mahajan, S Dua | 3 | 1993 |
Study of relationship between the protein oxidation markers and adipokines in obese type 2 diabetic patients S Singh, A Mahajan, J Kaur Asian J Pharm Clin Res 12 (6), 204-209, 2019 | 2 | 2019 |
In Vivo evaluation of Antiarthratic Activity of Sesbania procumbens Extracts HLH V.Leslie, Amita Mahajan,S. Aron Journal of Chemical Health Risks 14 (1), 1179-1182, 2024 | | 2024 |
Biochemical Analysis of Latex of Euphorbia cotinifolia and In Silico Analysis of Genes Responsible for Latex Production in Comparison with Jatropha Sp. P Puri, A Mahajan, A Bhatia, H Singh Journal of Biofuels and Bioenergy (June 2015) 1 (1), 92-111, 2015 | | 2015 |
Potentiality of Selected Plants Species of the Euphorbiaceae and Moraceae family for Biofuel Production N Kaur, A Bhatia, A Mahajan, P Puri Journal of Biofuels and Bioenergy (June 2015) 1 (1), 64-70, 2015 | | 2015 |
BIOPROSPECTION OF EUPHORBIA COTINIFOLIA FOR BIOFUEL: CHROMATOGRAPHY STUDY P Puri, A Mahajan, A Bhatia, N Kaur Recent Advances in Bioenergy Research, 23, 2014 | | 2014 |
Recent Advances in Bioenergy Research, Vol. III 2014 P Puri, A Mahajan, A Bhatia, N Kaur Recent Advances in Bioenergy Research 3, 23, 2014 | | 2014 |