Sobhy El Sohaimy

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Mohamed G. ShehataCity of Scientific Research and Technological Applications, Alexandria, EgyptVerified email at srtacity.sci.eg
youssef M.MProf.Dr in Department of Geology , Faculty of Science, ِِAssiut UniversityVerified email at science.aun.edu.eg
Amira M. G. DarwishAssoc. Professor at Borg Al Arab Technological University (BATU)Verified email at srtacity.sci.eg
Saad MasryProfessor, Plant Protection and Biomolecular diagnosis Department, Arid Lands CultivationVerified email at mucsat.sci.eg
Dr.Ahmed M. ZeitounAssociate Professor of Food science ,Faculty of Agriculture -Saba Basha ,Alexandria universityVerified email at alexu.edu.eg
Ahmed Noah BadrToxicology and Food ContaminnantsVerified email at nrc.sci.eg
Taha MehanyUniversidad de La RiojaVerified email at unirioja.es
Muhammad A. El-SaadaniProfessor of Biochemistry, Alexandria UniversityVerified email at alexu.edu.eg
Hamada A. AboubakrCollege of Veterinary Medicine, University of Minnesota, USAVerified email at umn.edu
Sagar GoyalUniversity of MinnesotaVerified email at umn.edu
Charles BrennanRMIT UniversityVerified email at rmit.edu.au
Tarek S AwadUniversity of TorontoVerified email at utoronto.ca
Dalal AskerProfessor of Food Science & Technology, Alexandria University, EgyptVerified email at utoronto.ca
Hagar S. Abd-RabouResearcherVerified email at srtacity.sci.eg
Eman AbdoLecturer of Food Industries , Faculty of Agriculture Saba-Basha - AlexandrisVerified email at alexu.edu.eg
hanem.M.M. mansourresearcher of food technologyVerified email at srtacity.sci.eg
Miral AbdEl-WahabPh.D. Veterinary Medicine, Lecturer at Thebes Technological University (TTU)Verified email at srtacity.sci.eg
Tarek Hosny TahaAssociate Professor of Microbiology, City of Scientific Research and Technological ApplicationsVerified email at mucsat.sci.eg
Dr. Ibrahim KhalifaAssistant Professor - Benha UniversityVerified email at fagr.bu.edu.eg
Yousef Mesfer AlharbiDepartment of Veterinary Medicine, College of Agriculture and Veterinary Medicine, Qassim UniversityVerified email at qu.edu.sa

Sobhy El Sohaimy

Professor

Verified email at srtacity.sci.eg

Biochemistry


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Physicochemical characteristics of honey from different origins SA El Sohaimy, SHD Masry, MG Shehata Annals of Agricultural Sciences 60 (2), 279-287, 2015	439	2015
Screening of isolated potential probiotic lactic acid bacteria for cholesterol lowering property and bile salt hydrolase activity MG Shehata, SA El Sohaimy, MA El-Sahn, MM Youssef Annals of Agricultural Sciences 61 (1), 145-154, 2016	313	2016
Functional foods and nutraceuticals-modern approach to food science SA El Sohaimy World Applied Sciences Journal 20 (5), 691-708, 2012	230	2012
Biochemical and functional properties of Moringa oleifera leaves and their potential as a functional food SA El Sohaimy, GM Hamad, SE Mohamed, MH Amar, RR Al-Hindi Global Advanced Research Journal of Agricultural Science 4 (4), 188-199, 2015	179	2015
Biochemical and nutritional characterizations of date palm fruits (Phoenix dactylifera L.) SA El-Sohaimy, EE Hafez J Appl Sci Res 6 (6), 1060-7, 2010	169	2010
Characterization of antifungal metabolites produced by novel lactic acid bacterium and their potential application as food biopreservatives MG Shehata, AN Badr, SA El Sohaimy, D Asker, TS Awad Annals of Agricultural Sciences 64 (1), 71-78, 2019	125	2019
In vitro antiviral activity of clove and ginger aqueous extracts against feline calicivirus, a surrogate for human norovirus HA Aboubakr, A Nauertz, NT Luong, S Agrawal, SAA El-Sohaimy, ... Journal of food protection 79 (6), 1001-1012, 2016	117	2016
Virucidal effect of cold atmospheric gaseous plasma on feline calicivirus, a surrogate for human norovirus HA Aboubakr, P Williams, U Gangal, MM Youssef, SAA El-Sohaimy, ... Applied and environmental microbiology 81 (11), 3612-3622, 2015	110	2015
Antioxidant and antimicrobial activities and UPLC-ESI-MS/MS polyphenolic profile of sweet orange peel extracts MG Shehata, TS Awad, D Asker, SA El Sohaimy, NM Abd El-Aziz, ... Current research in food science 4, 326-335, 2021	95	2021
Antioxidant, antimicrobial and anti-HCV activities of lignan extracted from flaxseed OM Barbary, SA El-Sohaimy, MA El-Saadani, AMA Zeitoun Research Journal of Agriculture and Biological Sciences 6 (3), 247-256, 2010	90	2010
Polyphenols as promising biologically active substances for preventing SARS-CoV-2: A review with research evidence and underlying mechanisms T Mehany, I Khalifa, H Barakat, SA Althwab, YM Alharbi, S El-Sohaimy Food Bioscience 40, 100891, 2021	84	2021
Phenolic Content, Antioxidant and Antimicrobial activities of Egyptian Date Palm (Phoenix dactylifera L.) Fruits. BCSAAM El Sohaimy S.A., Abdelwahab A.E. Australian Journal of Basic and Applied Sciences 9 (1), 141-147, 2015	78*	2015
Isolation and partial characterization of Chickpea, Lupin and lentil seed proteins RAEM S. A. Alsohaimy, M, Z, Sitohy World Journal of Agricultural Sciences 3 (1), 123-129, 2007	76*	2007
Nutritional, physicochemical, and sensorial evaluation of flat bread supplemented with quinoa flour SA El-Sohaimy, MG Shehata, T Mehany, MA Zeitoun International journal of food science 2019, 2019	70	2019
Extraction, Composition and Physiochemical Properties of Flaxseed Mucilage MAESAMAZ Barbary O. M, S. A. El-Sohaimy Journal of Advanced Agricultural Research 14 (3), 605-622, 2009	67	2009
Chemical analysis, antioxidant, cytotoxic and antimicrobial properties of propolis from different geographic regions MG Shehata, FT Ahmad, AN Badr, SH Masry, SA El-Sohaimy Annals of Agricultural Sciences 65 (2), 209-217, 2020	65	2020
Phenolic Content, Antioxidant and Antimicrobial Activities of Egyptian and Chinese Propolis SA El Sohaimy, SHD Masry American-Eurasian J. Agric. & Environ. Sci. 14 (10), 1116-1124, 2014	65	2014
Physicochemical, texture and sensorial evaluation of pasta enriched with chickpea flour and protein isolate SA El-Sohaimy, M Brennan, AMG Darwish, C Brennan Annals of Agricultural Sciences 65 (1), 28-34, 2020	63	2020
Aflatoxin M1 reduction in milk by a novel combination of probiotic bacterial and yeast strains NM Abdelmotilib, GM Hamad, HB Elderea, EG Salem, SA El Sohaimy regulation 9 (11), 2018	56	2018
Antiviral Effects of Lactococcus lactis on Feline Calicivirus, A Human Norovirus Surrogate HA Aboubakr, AA El-Banna, MM Youssef, SAA Al-Sohaimy, SM Goyal Food and environmental virology 6, 282-289, 2014	55	2014

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