Probiotic supplements might not be universally-effective and safe: A review D Kothari, S Patel, SK Kim Biomedicine & Pharmacotherapy 111, 537-547, 2019 | 345 | 2019 |
Anticancer and other therapeutic relevance of mushroom polysaccharides: A holistic appraisal D Kothari, S Patel, SK Kim Biomedicine & Pharmacotherapy 105, 377-394, 2018 | 115 | 2018 |
The Genus Allium as Poultry Feed Additive: A Review D Kothari, WD Lee, KM Niu, SK Kim Animals 9 (12), 1032, 2019 | 113 | 2019 |
Dextran and food application D Kothari, D Das, S Patel, A Goyal Polysaccharides: Bioactivity and biotechnology, 735-752, 2015 | 91 | 2015 |
Allium Flavonols: Health Benefits, Molecular Targets, and Bioavailability D Kothari, WD Lee, SK Kim Antioxidants 9 (9), 888, 2020 | 82 | 2020 |
Superior prebiotic and physicochemical properties of novel dextran from Weissella cibaria JAG8 for potential food applications JMR Tingirikari, D Kothari, A Goyal Food & function 5 (9), 2324-2330, 2014 | 68 | 2014 |
Effects of dietary multi-strain probiotics supplementation in a low fishmeal diet on growth performance, nutrient utilization, proximate composition, immune parameters, and gut … KM Niu, S Khosravi, D Kothari, WD Lee, JM Lim, BJ Lee, KW Kim, SG Lim, ... Fish & Shellfish Immunology 93, 258-268, 2019 | 62 | 2019 |
In vitro analysis of dextran from Leuconostoc mesenteroides NRRL B-1426 for functional food application D Kothari, JMR Tingirikari, A Goyal Bioactive carbohydrates and dietary fibre 6 (2), 55-61, 2015 | 54 | 2015 |
Structural and biocompatibility properties of dextran from Weissella cibaria JAG8 as food additive JMR Tingirikari, D Kothari, R Shukla, A Goyal International Journal of Food Sciences and Nutrition 65 (6), 686-691, 2014 | 43 | 2014 |
Therapeutic spectrum of nondigestible oligosaccharides: overview of current state and prospect D Kothari, S Patel, A Goyal Journal of food science 79 (8), R1491-R1498, 2014 | 43 | 2014 |
Gentio-oligosaccharides from Leuconostoc mesenteroides NRRL B-1426 dextransucrase as prebiotics and as a supplement for functional foods with anti-cancer properties D Kothari, A Goyal Food & function 6 (2), 604-611, 2015 | 42 | 2015 |
Purification and characterization of an extracellular dextransucrase from Pediococcus pentosaceus isolated from the soil of North East India S Patel, D Kothari, A Goyal Food Technology and Biotechnology 49 (3), 297-303, 2011 | 32 | 2011 |
Structural characterization of enzymatically synthesized dextran and oligosaccharides from Leuconostoc mesenteroides NRRL B-1426 dextransucrase D Kothari, A Goyal Biochemistry (Moscow) 78, 1164-1170, 2013 | 27 | 2013 |
Nicotinamide mononucleotide supplementation protects the intestinal function in aging mice and D-galactose induced senescent cells M Ru, W Wang, Z Zhai, R Wang, Y Li, J Liang, D Kothari, K Niu, X Wu Food & Function 13 (14), 7507-7519, 2022 | 24 | 2022 |
Dietary effect of low fish meal aquafeed on gut microbiota in olive flounder (Paralichthys olivaceus) at different growth stages KM Niu, BJ Lee, D Kothari, WD Lee, SW Hur, SG Lim, KW Kim, KD Kim, ... MicrobiologyOpen 9 (3), e992, 2020 | 23 | 2020 |
Keratinases D Kothari, A Rani, A Goyal Current developments in biotechnology and bioengineering, 447-469, 2017 | 23 | 2017 |
Effect of dietary supplementation of a phytogenic blend containing Schisandra chinensis, Pinus densiflora, and Allium tuberosum on productivity, egg quality, and health … SG Moon, SK Lee, WD Lee, KM Niu, WU Hwang, JS Oh, D Kothari, ... Animal bioscience 34 (2), 285, 2021 | 21 | 2021 |
Exploring the Probiotic and Compound Feed Fermentative Applications of Lactobacillus plantarum SK1305 Isolated from Korean Green Chili Pickled Pepper KM Niu, D Kothari, SB Cho, SG Han, IG Song, SC Kim, SK Kim Probiotics and antimicrobial proteins 11, 801-812, 2019 | 20 | 2019 |
Improved astaxanthin production by Xanthophyllomyces dendrorhous SK984 with oak leaf extract and inorganic phosphate supplementation D Kothari, JH Lee, JW Chon, KH Seo, SK Kim Food science and biotechnology 28, 1171-1176, 2019 | 20 | 2019 |
Autochthonous Bacillus licheniformis: Probiotic potential and survival ability in low‐fishmeal extruded pellet aquafeed KM Niu, D Kothari, WD Lee, JM Lim, S Khosravi, SM Lee, BJ Lee, KW Kim, ... Microbiologyopen 8 (6), e00767, 2019 | 20 | 2019 |