| Enhancement of low‐fat Feta cheese characteristics using probiotic bacteria AM Hamdy, ME Ahmed, D Mehta, MS Elfaruk, ARA Hammam, ... Food Science & Nutrition 9 (1), 62-70, 2021 | 32 | 2021 |
| Therapeutic benefits and applications of whey protein ME Ahmed, AM Hamdy, ARA Hammam International Journal of Current Microbiology and Applied Sciences 9 (7 …, 2020 | 9 | 2020 |
| Effects of Heat, Ultrasound and Microwave Pretreatments on the Antigenicity of Whey Protein Concentrate (β-lactoglobulin) AM Hamdy Assiut J. Agric. Sci., 49 (4), 75-87, 2018 | 6 | 2018 |
| The modulation and mechanism of probiotic-derived polysaccharide capsules on the immune response in allergic diseases J Yang, H Kuang, N Li, AM Hamdy, J Song Critical Reviews in Food Science and Nutrition 63 (27), 8768-8780, 2023 | 5 | 2023 |
| Tenebrio molitor Proteins-Derived DPP-4 Inhibitory Peptides: Preparation, Identification, and Molecular Binding Mechanism J Tan, J Yang, X Zhou, AM Hamdy, X Zhang, H Suo, Y Zhang, N Li, ... Foods 11 (22), 3626, 2022 | 5 | 2022 |
| Antifungal Effect of Metabolites from a New Strain Lactiplantibacillus Plantarum LPP703 Isolated from Naturally Fermented Yak Yogurt Q Peng, J Yang, Q Wang, H Suo, AM Hamdy, J Song Foods 12 (1), 181, 2023 | 4 | 2023 |
| Impact of Probiotic Bacteria on the Chemical Characteristics of Low-fat Soft White Cheese. A ME, AM Hamdy, YMA El-Derway, FE El-Gazzar, IG Abo El-Naga Assiut Journal of Agricultural Sciences 51 (2), 2020 | 2 | 2020 |
| Manufacture of Probiotic Soft Cheese by Using Bifidobacterium breve and Fortification by Yeast Extract H Tawfiq, AM Hamdy, AI Hassan, DG Kamel, DM Osman Assiut Journal of Agricultural Sciences 54 (2), 48-62, 2023 | | 2023 |
| Improving the Functional Properties of Bio-yogurt by Adding Whey Protein Concentrate and Arabic Gum A Fadawy, AI Hassan, KG Zaki, AM Hamdy Assiut Journal of Agricultural Sciences 54 (1), 19-33, 2023 | | 2023 |
| Utilization of Pomegranate Peels Powder as a Novel Preservative in White Soft Cheese Making M Aziz, AA Tammam, MAH Nagm El-diin, AM Hamdy Assiut Journal of Agricultural Sciences 54 (1), 50-65, 2023 | | 2023 |
| A Study on Physical and Chemical Changes during Storage of Ultra High Temperature Sterilized Milk AM Hamdy Assiut J. Agric. Sci., 2 (51), 1-10, 2007 | | 2007 |
