| Recent advances in production of lignocellulolytic enzymes by solid-state fermentation of agro-industrial wastes P Leite, D Sousa, H Fernandes, M Ferreira, AR Costa, D Filipe, ... Current Opinion in Green and Sustainable Chemistry 27, 100407, 2021 | 102 | 2021 |
| Improved lignocellulolytic enzyme production and antioxidant extraction using solid‐state fermentation of olive pomace mixed with winery waste D Filipe, H Fernandes, C Castro, H Peres, A Oliva‐Teles, I Belo, ... Biofuels, Bioproducts and Biorefining 14 (1), 78-91, 2020 | 62 | 2020 |
| Defatted microalgae (Nannochloropsis sp.) from biorefinery as a potential feed protein source to replace fishmeal in European sea bass diets LMP Valente, M Custódio, S Batista, H Fernandes, V Kiron Fish physiology and biochemistry 45, 1067-1081, 2019 | 61 | 2019 |
| Dietary Protein Requirement During Juvenile Growth of Zebrafish (Danio rerio) H Fernandes, H Peres, AP Carvalho Zebrafish 13 (6), 548-555, 2016 | 51 | 2016 |
| Sequential bioprocessing of Ulva rigida to produce lignocellulolytic enzymes and to improve its nutritional value as aquaculture feed H Fernandes, JM Salgado, N Martins, H Peres, A Oliva-Teles, I Belo Bioresource technology 281, 277-285, 2019 | 33 | 2019 |
| Solid-state fermented brewer's spent grain enzymatic extract increases in vitro and in vivo feed digestibility in European seabass H Fernandes, F Moyano, C Castro, J Salgado, F Martinez, M Aznar, ... Scientific Reports 11 (1), 22946, 2021 | 17 | 2021 |
| Bio-enrichment of oilseed cakes by Mortierella alpina under solid-state fermentation M Ferreira, H Fernandes, H Peres, A Oliva-Teles, I Belo, JM Salgado LWT 134, 109981, 2020 | 14 | 2020 |
| Valorization of brewer’s spent grain using biological treatments and its application in feeds for European seabass (Dicentrarchus labrax) H Fernandes, JM Salgado, M Ferreira, M Vršanská, N Fernandes, ... Frontiers in Bioengineering and Biotechnology 10, 732948, 2022 | 10 | 2022 |
| Shelf-life performance of fish feed supplemented with bioactive extracts from fermented olive mill and winery by-products D Filipe, M Gonçalves, H Fernandes, A Oliva-Teles, H Peres, I Belo, ... Foods 12 (2), 305, 2023 | 7 | 2023 |
| Pre-treatment of Ulva rigida improves its nutritional value for European seabass (Dicentrarchus labrax) juveniles H Fernandes, N Martins, L Vieira, JM Salgado, C Castro, A Oliva-Teles, ... Algal Research 66, 102803, 2022 | 6 | 2022 |
| Application of fermented brewer's spent grain extract in plant-based diets for European seabass juveniles H Fernandes, C Castro, JM Salgado, D Filipe, F Moyano, P Ferreira, ... Aquaculture 552, 738013, 2022 | 6 | 2022 |
| Potential of red, green and brown seaweeds as substrates for solid state fermentation to increase their nutritional value and to produce enzymes M Ferreira, JM Salgado, H Fernandes, H Peres, I Belo Foods 11 (23), 3864, 2022 | 5 | 2022 |
| Solid State and Semi-Solid Fermentations of Olive and Sunflower Cakes with Yarrowia lipolytica: Impact of Biological and Physical Pretreatments AR Costa, H Fernandes, JM Salgado, I Belo Fermentation 9 (8), 734, 2023 | 4 | 2023 |
| Polyunsaturated fatty acids production by solid‐state fermentation on polyurethane foam by Mortierella alpina M Ferreira, H Fernandes, H Peres, A Oliva‐Teles, I Belo, JM Salgado Biotechnology Progress 37 (3), e3113, 2021 | 4 | 2021 |
| Yarrowia lipolytica produces lipid-rich biomass in medium mimicking lignocellulosic biomass hydrolysate B Dias, H Fernandes, M Lopes, I Belo Applied Microbiology and Biotechnology 107 (12), 3925-3937, 2023 | 3 | 2023 |
| Solid-State Fermentation of Distiller’s Dried Grains with Solubles Improves Digestibility for European Seabass (Dicentrarchus labrax) Juveniles D Filipe, M Dias, R Magalhães, H Fernandes, J Salgado, I Belo, ... Fishes 8 (2), 90, 2023 | 3 | 2023 |
| Application of Fermented Brewer’s Spent Grain Extract in Plant-Based Diets Improves Pre-and Post-mortem Oxidative Status of European Seabass (Dicentrarchus labrax) H Fernandes, C Castro, D Filipe, P Ferreira, JM Salgado, F Moyano, ... Aquaculture Nutrition 2022, 2022 | 3 | 2022 |
| Biomass and microbial lipids production by Yarrowia lipolytica W29 from eucalyptus bark hydrolysate B Dias, M Lopes, H Fernandes, S Marques, F Gírio, I Belo Renewable Energy, 120173, 2024 | 1 | 2024 |
| Extraction of antioxidant compounds from enzymatic hydrolysis of brewer's spent grain after solid-state fermentation H Fernandes, JM Salgado, H Peres, AO Teles, I Belo Elsevier, 2019 | 1 | 2019 |
| Evaluation of protein requirements for juvenile growth and effect of dietary protein levels on post-juvenile growth and reproduction of zebrafish (Danio rerio) H Fernandes PQDT-Global, 2014 | 1 | 2014 |
